A Biological Assessment of the Warmwater Fish Community in Lake Washington October 2017
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biomass (11.7%; excluding Threespine Sticklebacks). Similar to Largemouth Bass, these species
spawn when water temperatures reach approximately16-18 ºC. In contrast, Yellow Perch
comprised the majority of the biomass (50.8%) and spawn at much lower temperatures (7-11 ºC).
This pattern of fish abundance is common throughout Washington lakes, suggesting that fishes
belonging to cold- and coolwater guilds are more physiologically well-adapted to the thermal
regime of Washington lakes, e. g., degree days of warming. Temperature can influence the
relative abundance of species because the effects of temperature on year-class strength,
recruitment, growth, and survival affect each species differently depending on thermal
requirements (Shuter and Post 1990; Tonn 1990; Casselman 2002). Although the growth of
Largemouth Bass and Pumpkinseed were above the Washington average, the low relative
abundance of these species suggests that one or more abiotic or biotic factors is limiting
population growth.
Largescale Suckers and Northern Pikeminnow comprised nearly half of the biomass sampled
indicating robust populations of both species. Although the sampling methods were specifically
designed to estimate the relative abundance of warmwater fish species (Bonar et al. 2000), the
80% confidence interval around catch rates for Northern Pikeminnow and Largescale Sucker
(Table 3) suggests that comparisons of relative abundance are valid. High relative abundance of
these two species has been documented in several lakes in Washington, including Lake Spokane
(Osborne and Divens 2003), Palmer Lake (Osborne et al. 2003), and Mason Lake (Mueller
1999b), and may be linked to the simplicity of their spawning requirements and the plasticity of
their feeding ecology. Both species broadcast spawn adhesive eggs over sand, gravel, or cobble
bottom in slow to moderate currents, habitats that are widely available in Washington’s rivers
and streams (Wydosky and Whitney 2003). The feeding ecology of both species is also highly
conducive for lacustrine environments. Largescale Suckers and Northern Pikeminnow attain
large sizes relative to most species and exploit a wide variety of food items as adults such as
snails, crawfish, and sculpins. Largescale suckers can exploit many food items that other species
cannot, including periphyton algae, filamentous algae, and detritus (Wydosky and Whitney
2003). Overman et al. (2009) found the diet of adult Northern Pikeminnow across all seasons in
Lake Washington varied widely, but primarily consisted of Longfin Smelt and Sockeye Salmon.
Electrofishing catch rate data collected from 11 locations in 1982 and 2005 was reported to
investigate potential changes to the Lake Washington fish community (Table 11). The high
variability associated with catch rates, i.e., standard error, suggests that a larger sample size is
needed to make statistical comparisons among these locations in Lake Washington. Without
statistical rigor, we can only hypothesize that observed increases in catch rates of Smallmouth
Bass, Pumpkinseed Sunfish and Brown Bullhead reflect actual changes to the fish community.
During the 1980s and 1990s, anglers reported catching fewer Largemouth Bass and Black
Crappie while encountering an increasing number of Smallmouth Bass (Kurt Kraemer,
Washington Department of Fish and Wildlife, personal communication). A possible shift in the
fish community may be linked to limnological changes that occurred during the 1970s. With the
exception of combined sewer flows, sewage effluent was completely diverted from the lake by
1968 and the lake subsequently reverted to a mesotrophic state (Cooke et al. 1993). Although
many changes occurred during this time and have been elaborated by Edmondson (1994), the
most notable changes were decreases in phosphorus loading and phytoplankton abundance. This
shift from eutrophy to mesotrophy and associated changes to the plankton community may be